Strawberry Protein Smoothie Bowl
- 600g cottage cheese
- 225g frozen strawberries, thawed
- 4 tbsp maple syrup
- 50g granola
- 150g mixed berries, fresh
- Place the cottage cheese, strawberries and maple syrup in a food processor or high-speed blender and blitz until smooth and creamy.
- Divide between 4 serving bowls, top with granola and fresh berries, to serve.
Nutritional info: Protein 19g, Fats 10g, Carbs 37g